Ambassador Demonstration with Jerome Landrieu
6.6.2013
Chicago, IL
1pm-4pm
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Expand your culinary skills, repertoire of flavors and recipes, and your network by joining our 5-Star Chef Ambassador Chef Jerome Landrieu, for a complimentary pastry demonstration. This three hour demonstration is the perfect opportunity to learn and experience how to take your business to the next level.
The 5-Star Chef Ambassador Program provides pastry chefs across the country real solutions to the challenges faced by our dynamic and changing industry. The exclusive program is only open to a limited number of participants and is designed for pastry chefs looking to try the new and unique 5-Star Chef Pastry SelectTM Line, test new recipes and learn new techniques. We look forward to hosting you at our demonstration.
Reserve your seats now to secure your spot for this dynamic program. To reserve your seat contact Eli Zace at 704 707 0300 (e.zace@pregelamerica.com) or click on the link below to fill out the form below to request registration.
http://www.pregel5-starpastryseries.com/ambassadors/event_detail.asp?ID=69
Chef Jerome Landrieu
Thursday, June 6, 2013
1:00pm-4:00pm
Barry Callebaut Chocolate Academy
600 W. Chicago Avenue, Suite 860
Chicago, IL 60654
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